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	<title>Comments on: Fantasy seafood pasta</title>
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	<description>Because cooking is more fun without them...</description>
	<pubDate>Fri, 22 Aug 2008 02:11:27 +0000</pubDate>
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		<title>By: Bay scallops and basil cream sauce &#124; [ No Recipes ]</title>
		<link>http://www.norecipes.com/2007/04/17/fantasy-seafood-pasta/#comment-1326</link>
		<dc:creator>Bay scallops and basil cream sauce &#124; [ No Recipes ]</dc:creator>
		<pubDate>Thu, 19 Jun 2008 02:16:27 +0000</pubDate>
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		<description>[...] lbs dry bay scallops (see footnote here for info about dry scallops) 1 Tbs butter 1 tsp olive oil 1 spring onion chopped small 1/2 C white [...]</description>
		<content:encoded><![CDATA[<p>[...] lbs dry bay scallops (see footnote here for info about dry scallops) 1 Tbs butter 1 tsp olive oil 1 spring onion chopped small 1/2 C white [...]</p>
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