Comments on: Maple banana frozen yogurt

By: Rhiannon

Rhiannon — Wed, 11 Jun 2008 02:57:19 +0000

I adore your photo’s! Beautiful, clear, colourful- very nice!

By: Tartelette

Tartelette — Wed, 30 Apr 2008 12:20:08 +0000

Well, you found my quick ice cream fi during the week, except I use salted butter caramel sauce but now that I have seen this I am so gonna try it with maple syrup! Fantastic!

By: katy

katy — Mon, 28 Apr 2008 15:23:10 +0000

This sounds amazing! I get Grade A Dark Amber syrup — I’m not sure if it’s widely available, but they have it at the syrup booth at the Union Square Greenmarket. I mostly use maple syrup for cooking, so it’s flavor is perfect!

By: Patricia Scarpin

Patricia Scarpin — Mon, 28 Apr 2008 14:33:27 +0000

This is so scrumptious!

By: Claudia (cook eat FRET)

Claudia (cook eat FRET) — Mon, 28 Apr 2008 03:38:13 +0000

that sounds like the perfect frozen yogurt combo
i love the idea
food for thought….

By: links for 2008-04-27 « linksnstuff

links for 2008-04-27 « linksnstuff — Sun, 27 Apr 2008 22:33:56 +0000

[...] Maple banana frozen yogurt (tags: recipe dessert yogurt bananas ice_cream) [...]

By: Kevin

Kevin — Sun, 27 Apr 2008 19:41:33 +0000

Maple and banana frozen yogurt sounds really good.

By: Tammy

Tammy — Sun, 27 Apr 2008 13:33:43 +0000

Boy, I bet my kids would love this!

By: manggy

manggy — Sun, 27 Apr 2008 05:07:55 +0000

I was excited to see this when I saw your comment on another blog Banana-Maple isn’t a common combination but it does sound really delicious! I’m also planning to make some frozen yogurt, myself
Actually– I don’t see why there has to be a Grade A at all! There’s no such thing as too much maple flavor!

By: Marc

Marc — Sun, 27 Apr 2008 04:39:10 +0000

Patrick, I haven’t tried Liberté Méditerranée , but I’ll have to keep an eye out for it. I’ve had plenty of tasty yogurt in Asia and Europe, but for some reason, most of the ones here just don’t do it for me (Brown Cow being one exception).

Laura, I don’t think you’d want to use the waaaay gone ones (with the black paper thin skin). That being said, the “guts” from my banana peel experiment were a little too fresh. I think there’s a happy medium in there somewhere.