Comments on: Pomegranate Poached Pears

By: Fab Frugal Food » Three Ingredient Easy Fall Dessert: Molasses Sauteed Pears Recipe

Mon, 09 Nov 2009 15:51:55 +0000

[...] desserts by food bloggers: Maple Syrup Poached Pears, The Perfect Pantry Wine Poached Pears, eCurry Pomegranate Poached Pears, No Recipes Poached Pears in Raspberry Sauce, Fat Free Vegan Pears poached in Vanilla, The Perfect [...]

By: Lizzie

Lizzie — Thu, 23 Apr 2009 18:04:24 +0000

Maybe my pears were on the large side — anyway, I ended up poaching them in 16 oz of pom juice, round side down but in a stainless saute pan rather than a pot. After their 20 minute sauna, I turned them cut side down and they turned out just great!!!

By: colloquial cook

colloquial cook — Fri, 09 Jan 2009 15:30:39 +0000

Wait, did you say POMEGRANATE??

By: helen

helen — Thu, 08 Jan 2009 05:33:57 +0000

Happy New Year Marc! Can’t wait to read about what you saw and ate (not implying that you ate everything you saw…)

By: marc

marc — Thu, 08 Jan 2009 02:31:31 +0000

Thanks Lauren, hope it goes well. Let us know how it turns out.

Mark, welcome to the cold:-)

Peter, thanks! The color holds up surprisingly well to the cooking.

Thanks HoneyB and Abby!

Peter, I did have a great time I’ll be posting some pics of some of the stuff I ate soon.

Syrie, thanks, stay tuned for trip photos:-)

Emily, have you heard of Acai or CamuCamu? They’re supposed to have even more anti-oxidents than blueberries.

Thanks Hugging the Coast, Jessie and Lorraine!

Diva, lol I think that one may have been after my time?

Peko P, can you guys get pomegranate juice there? If not, you can try it sourcing some pomegranate molasses and just add water.

Michael, thanks, I’ve never been much of a fan of wine poaching pears, this is a much lighter alternative.

Thanks Leonor!

Rachelle, hope it turns out well!

By: Rachelle

Rachelle — Wed, 07 Jan 2009 19:54:24 +0000

How neat!! I have some POM to use up, and I just fell in love with fresh poached pears the other day! This is what I’m going to make for dessert! Thank you!

By: Leonor de Sousa Bastos

Leonor de Sousa Bastos — Wed, 07 Jan 2009 17:32:36 +0000

So simple and so delicious!!

Loved your idea!

By: Michael Natkin

Michael Natkin — Wed, 07 Jan 2009 14:32:19 +0000

Very nice, it looks like a good alternative to wine poaching.

By: Peko P

Peko P — Wed, 07 Jan 2009 12:02:26 +0000

Nice! Simple, yet I bet it packed a big, big taste.

Would like to eat-o!

By: diva

diva — Wed, 07 Jan 2009 10:09:13 +0000

pomegranates always remind me of that ancient cartoon – Conan the Barbarian Warrior or something like that. anyway this looks fab. i love poached pears and what a way to serve it! x

By: Lorraine E

Lorraine E — Wed, 07 Jan 2009 09:22:01 +0000

LOVE the first photo Marc! It looks so elegant

By: Jessie

Jessie — Wed, 07 Jan 2009 05:34:07 +0000

Wow amazing photos!! That looks delish

By: Hugging the Coast

Hugging the Coast — Wed, 07 Jan 2009 05:32:21 +0000

What a sophisticated yet simple way to showcase the harmonies of these flavors.

By: Emily

Emily — Wed, 07 Jan 2009 05:07:51 +0000

Pomegranate! I love stuff that is antioxidant-y (cranberries, blueberries, green tea, etc) so I’ve been a fan of Poms since I was in middle school! I’m glad they are more readily available everywhere now.

Beautiful dish

By: Syrie

Syrie — Wed, 07 Jan 2009 04:14:24 +0000

Gorgeous Marc. Happy New Year! I hope you had a great trip.