September 14, 2009
I’ve always hated wasting food, but since starting Blog Away Hunger I’ve been even more conscientious about using scraps that would normally see the inside of the bin. After making a summer berry pudding, I had a whole loaf worth of brioche crusts left over and pondered how I could put the buttery caramelized crusts [...]
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February 20, 2009
Like chocolate chip cookies, banana bread has adherents of several schools of thought. On one hand, there are those that believe that a good banana bread should be more like a bread: dense, slightly chewy and not very sweet. On the other end of the spectrum there are those that like a sweet, moist, cake-like [...]
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