Posts tagged as:

Veal

Wiener Schnitzel (Veal Schnitzel)

April 18, 2008
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Some of you may know this as a crisp light dish that’s moist and flavorful. Others may have less pleasant memories of greasy, soggy cardboard that’s only made edible by drowning it with condiments. If the later sounds familiar, then I urge you to read on and give this simple dish a try in your [...]

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Cider Braised Veal Chops

March 13, 2008
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This dish was actually born out of a mistake. I meant to get a boneless tender cut that I could pound into a schnitzel. Instead I ended up with a bone-in chuck chop (part of the problem with ordering food online) that would have ended up more chewy than tasty.
Chuck is a not-so-tender (though [...]

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